SALADITOS HERMABAR is a Spanish company dedicated exclusively to lupins.
Lupin is a grain legume which has been grown in countries in the Mediterranean basin since ancient times.

Today, when worries about health or nutrition play an important role in daily life, lupin is largely unknown, or is only common as a snack in mediterranean area.
Its appealing golden colour conceals excellent nutritional content, which has been known about throughout history, but forgotten in recent times –

- 38% protein
- 24% carbohydrates
- 24% vegetable rough fibre (the WHO recommends 35gr. fibre to maintain the digestive system in good working order)
- 7.55 % minerals
7.6 mg iron (almost double the amount contained in a portion of spinach)
180 mg calcium (100 ml. of milk contains 120 mg.)
- Most surprisingly, only 6% unsaturated fat!

The positive effects of lupin being part of your diet are:

- Stimulation of cell regeneration
- Control of blood sugar levels (through hypoglycaemic properties)
- Reduction of uric acid
- Reduction of cholesterol
- Helps food to pass through the intestine system due to its fibre content and trace elements (it has a higher percentage than soya).

In brief, lupins completely regulate the body’s organism so that it works perfectly.

You can thus benefit from their nutritive content while savouring their delicious fresh salty taste by mixing them into a salad or with olives, or simply enjoying them as an appetiser with an aperitif.


SALADITOS HERMABAR offers you experience from across three generations of exclusive premium quality lupin production. We are involved in all stages of the production process, from their cultivation through to their marketing as well as the exhaustive quality controls our technicians carry out. As we control the whole process from sowing to packaging, we are able to offer you the utmost quality at the best price.