Silvestre Cafés is company which specializes in the trading and tasting of coffee, tea, chocolates, ice creams, natural fruit juices and drinks; additional they provide its customers with healthy food based on the Mediterranean diet which includes salads, fresh pasta, pizzas and the inevitable olive oil.

Silvestre café started its business in Valencia's historical center in March 2005. It is a young company in the catering field however it evidences an experience of 19 years in the coffee market.

Silvestre Cafés has been created with the aim of providing a new alternative to the new trends in the catering market, investing on stores with innovative image and identity thus meeting the requirements of the increasingly demand both nationally and internationally and supported by the largest distribution network to reach every spot in the world.

There are many factors which influence the elaboration of a good coffee. Cafés Silvestre is based on said philosophy and was built upon the rich tradition of a malt roasting plant established by Francisco Silvestre in 1940. The company’s passion for Express Coffee is absolute. The company is composed of qualified professionals, choose the best coffee beans, and follow high quality standards in order to achieve its final goal, that is, to provide its customers with high quality products.

Café Silvestre applies the most developed technologies to the elaboration of a traditional product maintaining the artisan touch required by a good coffee: Natural blend, Arabic Blend, Decaffeinated blend, Gourmet Royal Blend and Decaffeinated Gourmet Blend.

Its passion for a quality coffee is what makes Café Silvestre different.